NOTE: Recordings will be made available to all registered attendees for a limited time.
Tuesday, March 07, 2023 @ 3PM EST
Each arrondissement of Paris contains a dizzying array of boulangeries, markets, and cafes to choose from. With so many options, how does one choose where to dine and drink during a quick trip to Paris? And what's the difference between a brassiere and a bistro? In just 90 minutes, we'll learn about where to go, what to order, and how to navigate the rules of French fine dining.
Led by a food expert, Andres Medrano, this interactive seminar will combine history, genuine traditions, and suggestions on how to experience the authentic Parisian food culture. Designed to inform curiosity as well as future travels, participants will come away with an increased interest in trying a must-have food and wine experience, shoulder to shoulder with locals.
Join complimentary with code MARCHadvisorFAM2